Author = Hassan, Amal I.
THERMOTOLERANCE OF Staphylococcus aureus AFTER SUBLETHAL HEAT SHOCK

Volume 27, Issue 1, March 2019, Pages 467-477

Wafaa M. Mohamed; M. F. Khallaf; Amal A. Hassan; M. M. lbayoumi


ASSESSMENT OF CYTOTOXIC AND ANTICANCER ACTIVITY OF Zygophyllum album AND Suaeda palastina EXTRACTS ON HUMAN LIVER CANCER CELL LINES

Volume 27, Issue 1, March 2019, Pages 539-544

Marwa M. El-Attar; A. A. Awad; F. M. Abdel-Tawab; H. A. Kamel; S. Ahmad Ahmad; Amal I. Hassan


EFFECT OF BARLEY FLOUR ON WHEAT BREAD QUALITY

Volume 26, Special issue (2A), October 2018, Pages 1109-1119

H. I. El-Taib; I. R.S.A. Rizk; E. I. Yousif; Amal A. Hassan


USE OF OKARA WASTE FOR ALGAE NUTRITION

Volume 25, Issue 2, September 2017, Pages 271-279

Sheraz Kamal; A. B. El-Sayed; Amal A. Hassan; Hoida A.M. El-Shazly; Manar T. Ibrahim


EFFECT OF ACIDIC MARINATION ON THE QUALITY CHARACTERISTICS OF SPENT HEN KOBEBA DURING FROZEN STORAGE

Volume 25, Issue 1, March 2017, Pages 157-167

Nesrin S. Mohammed; E. H. Mansour; A. S. Osheba; Amal A. Hassan